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Independence Villages is proud to be a part of the StoryPoint Group family. StoryPoint Group is a collection of award-winning senior housing communities throughout the United States.
Voted #1 In Senior Living By Those Who Matter Most. Learn More >
Great food has the power to do more than nourish the body. It brings people together, sparks conversation, and creates moments worth savoring. At StoryPoint Group communities, every meal is thoughtfully prepared to the highest culinary standards and backed by evidence-based culinary practices.
Our culinary teams focus on quality ingredients, balanced nutrition, and exceptional flavor to create delicious meals residents look forward to enjoying every day.
Meals are thoughtfully prepared by culinary teams who focus on both flavor and well-being. Inspired by the MIND diet and shaped with input from dietitians, each menu brings together ingredients that support health and meals residents genuinely enjoy.
Meals are designed to feel social, not structured. With welcoming spaces and thoughtful touches, it’s easy to connect, so conversations happen naturally and friendships grow with every breakfast, lunch and dinner.
Great food has the power to do more than nourish the body. It brings people together, sparks conversation, and creates moments worth savoring.
From cooking for celebrities to training around the world, our Executive Chefs have diverse culinary experiences that they bring to our communities. Their specially trained backgrounds mean they don’t settle for pre-made or poorly sourced food items and use only the best ingredients in every dish.
We partner with local farmers for seasonal produce and utilize high-quality sources for our meat and other food staples to ensure we use the absolute best ingredients in every meal.
Our menus rotate seasonally and are developed by chefs and their culinary teams at the individual community level.
Monthly Food Feedback
From forums to comment cards, resident counsels and more, we have a variety of ways for our residents to provide feedback on meals and their dining experiences.
Our Powerful Purées Program sets a new standard for texture-modified dining. Unlike traditional puréed meals, our Powerful Purées Program allows residents with dysphagia (difficulty chewing and swallowing) to enjoy thoughtfully shaped and plated dishes that resemble the foods they know and love.
From breakfast favorites to comforting entrées, every meal is recognizable, appetizing, and served with pride.
Dining and wellness teams work together with our registered dietitians to support changing needs — with thoughtful accommodations built into everyday menus.
We’ve set the standard in all of our communities that our Executive Chef or sous chef is in the dining room every evening during your service to connect with you and get your feedback.
Monthly Cooking Demos
Learn how to replicate your favorite community dish or just enjoy the commentary of a live cooking demonstration. Each month, our Executive Chefs will demonstrate a mix of your favorites along with some exciting new dishes to try.
StoryPoint Group chefs earned medals at the 10th annual Roland E. Schaeffer Culinary Classic.
Our chefs — the only chefs representing senior living at the American Culinary Federation’s largest national culinary competition — showcased the excellence that sets our culinary program apart. It’s one more example of the talent, creativity, and passion behind every dining experience at StoryPoint Group.
Every person has their own dining preferences, and our diverse menus reflect that. We’re constantly using the feedback we receive from our residents to keep our menus fresh and enjoyable. You’ll see that our menu features a heart icon next to some menu choices. This icon marks dietitian-approved meals featuring whole grains, lean proteins, healthy fats, and plenty of vegetables — all without compromising on flavor.
Across our StoryPoint Group communities, Chef Kevin helped define the culinary standards and practices of our organization.
Everyone deserves access to healthy, delicious foods, and as our Director of Nutrition, Krista Zvoch helps to ensure that right for seniors across the country.
We're here to support you every step of the way. Find a community near you and discover the connections, experiences, and sense of belonging that make each community feel like home.
Dining is about more than what’s on the plate. Our culinary teams prepare flavorful, chef-prepared meals using fresh, quality ingredients, thoughtfully balanced options, and input from residents. Whether you’re enjoying a familiar favorite, trying something new, or catching up with friends around the table, every meal is another opportunity to enjoy the day.
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This blends assisted living, memory care, and respite care with hands-on, around-the-clock support in a home built for that season of life.
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